Srivilliputhur Milk Ghova – ஸ்ரீவில்லிபுத்தூர் பால்கோவா

Ingredients:  Milk (Paal), Sugar (Sarkarai)

Taste: Sweet (High)

Nature of the Food:    Semisolid Textured Sweet

Best Suited for: Kids and Sweet Lovers

ShelfLife:  25 days

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Product Description

Product Native:  This Milk Sweet is from a small town Srivilliputhur, TamilNadu (India). The white revolution in 1970 resulted in much excess production of quality milk in Srivilliputhur. “The Milk Producers Co-operative Society” came up with the Palkova production to handle the produce

Specialty:  The traditionally made Palkova on our website is made in original native way using Tamarind wood as the fuel. Also only 3 KG of Palkova will be produced in one pan and the production is completely manual. Thus we were able to provide the highest quality Palkova with the original traditional taste.

Allergy Warning:   Milk

“No Gluten, No Artificial flavors or colorings, No Additives or Preservatives”

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